Home » Food

Basques Hardwood Charcoal

17 July 2008 No Comment
I had previously mentioned my favourite charcoal as natural lump.  My favourite brand right now is Nature’s Own Basques Hardwood Charcoal.  The bags normally contain a nice mixture of large, medium and small lumps of charcoal so I slit the bag open lengthwise and use what I need for the particular job.  This brand produces a nice heat and goes high or low and slow without issue.  I also enjoy the scent and to me it seems to impart a nice smoke flavour.

Nature's Own Basques Hardwood Charcoal

Oddly this is also the only brand of charcoal where I’ve had a foreign object in every bag: mostly it’s a rock but my last bag had a long crumbled wire that resembled a coathanger.

Leave your response!

Add your comment below, or trackback from your own site. You can also subscribe to these comments via RSS.

Be nice. Keep it clean. Stay on topic. No spam.

You can use these tags:
<a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <strike> <strong>

This is a Gravatar-enabled weblog. To get your own globally-recognized-avatar, please register at Gravatar.